King City Pink Beans, 50 lb. grown and packaged in the USA

Price & Quantities Subject to Availability

"Pink beans are small, oval-shaped beans with a pale pink skin. Pink
beans are very popular in Caribbean countries. They are used to make
Caribbean Pink Beans, a dish made with no added fat and flavored with
sofrito, a mixture of tomatoes, bell pepper, onions and garlic."  All About Beans

See our entire selection Culinary Dry Beans in store, at 524 Metz Rd. King City 831-385-4841, and 8525 N. Prunedale Rd. Prunedale 831-663-1572

Special Orders Welcome 

Don't forget to soak them before you cook them

A delicious favorite at California ranch barbecues

Mickey's Pink Bean Recipe:

 This recipe has been a consistent winner

at bean cook-offs usually coming away with both

“People’s Choice & Judge’s Award.”

It’s been used for many banquets of up to 1,000 people.

Figure 1 pound of dry pink beans will feed 10 people when cooked.

Use either fresh ingredients or substitute all or part with

canned alternatives as listed. Adjust quantities to servings desired.

Equivalent Measures:   1 cup = 8 oz.              2 cups = 1 lb.

10 Servings

• Pink Beans:   1 lb.
• Medium Sized Tomatoes:  4 (chopped)

Or substitute Fresh Tomatoes with Tomato Sauce:  16 oz.

Or Tomato Paste, or Salsa etc.:  16 oz.

• Medium Sized Onion:  1 (chopped)
• Green Chilies:  3 oz.
• Chile Powder:  ½ oz.

Or Pepper Seed + Chile Powder

• Garlic:  1 Clove (minced)

Or Garlic Powder

• Ground Cumin:  ½ teaspoon
• Cooking Oil:  ½ cup
• Salt:  ½ teaspoon

OPTIONAL For spicier beans add Jalapeno Peppers while cooking

Want to know the healthy benefits of beans?